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SKU SBE-4602DC-2RR
Southbend 4602DC-2RR 60" Gas Restaurant Range w/ (6) Open Burners, 24" Raised Griddle/Broiler, (1) Standard Oven, (1) Cabinet Base, 240.500 BTU
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Categories: Cooking Equipment, Gas Ranges
Features :
- Ultimate Restaurant Range
- gas
- 60"
- (6) non-clog burners
- wavy grates
- raised griddle/broiler
- standing pilot
- (1) standard oven with battery spark ignition
- (1) cabinet base
- includes (1) rack
- 22-1/2" flue riser with shelf
- stainless steel front
- sides
- shelf & 6" adjustable legs
- 240,500 BTU
- cCSAus
- CSA Flame
- CSA Star
- NSF (Note: Qualifies for Southbend's Service First™ Program
- see Service First document for details)
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