Omcan USA 48036 - Stagionello® Dry Age 2.0 Cabinet, 28.3 cu. ft. Capacity, 26.6°F-50°F, 304 SS, 550W, 4 77lb Shelves

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SKU OMC-48036

Omcan USA 48036 - Stagionello® Dry Age 2.0 Cabinet, 28.3 cu. ft. Capacity, 26.6°F-50°F, 304 SS, 550W, 4 77lb Shelves

$10,972.14
(MM-IT-400L-SS) Stagionello® Dry Age 2.0 Cabinet, 28.3 cu. ft. capacity, 26.6°F (-3°C) to 50°F (10°C) temperature range, hinged glass door, (4) 77 lb. capacity shelves, pH meat analysis, humidification system, (2) HACCP systems, 304 stainless steel interior, 550 watts, 220-240v/60/1-ph, 3.4 amps, QPS, Made in Italy
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Categories: Food Prep Equipment, Meat Curing Chambers

(MM-IT-400L-SS) Stagionello® Dry Age 2.0 Cabinet, 28.3 cu. ft. capacity, 26.6°F (-3°C) to 50°F (10°C) temperature range, hinged glass door, (4) 77 lb. capacity shelves, pH meat analysis, humidification system, (2) HACCP systems, 304 stainless steel interior, 550 watts, 220-240v/60/1-ph, 3.4 amps, QPS, Made in Italy

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