Lang R30S-ATBM Lang® Marine Restaurant Range, Electric, 30", (1) 12" Hot Top

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SKU LNG-R30S-ATBM

Lang R30S-ATBM Lang® Marine Restaurant Range, Electric, 30", (1) 12" Hot Top

$15,245.00
Lang® Marine Restaurant Range, electric, 30", (1) 12" hot top, (2) 8" French plates, standard oven base with (3) rack positions, (1) oven rack, 150-450°F solid state thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, flanged bolt-down legs, grab bar, sea rail, 2-piece hatchable construction, UL Marine, NSF
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Categories: Cooking Equipment, Electric Ranges

Lang® Marine Restaurant Range, electric, 30", (1) 12" hot top, (2) 8" French plates, standard oven base with (3) rack positions, (1) oven rack, 150-450°F solid state thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, flanged bolt-down legs, grab bar, sea rail, 2-piece hatchable construction, UL Marine, NSF

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