Description
Product Details
- Part of the Pro Series
- 6 open cast iron burners
- Anticlogging burners separate for cleaning and maintenance
- 24-in. griddle has a 3⁄4-in.-thick steel plate
- 2 standard ovens each have 1 chrome rack
- Oven interior sides, rear, deck, and door liner are porcelainized for smooth cleaning
- 3-in. grease trough
- Grease trough and crumb tray catch food particles and can be removed for cleaning
- Sides, front, backguard, shelf, landing ledge, and kick plate are made of durable stainless steel
- Mounted on 6-in. legs with adjustable feet
- 302,000 BTU
Dimensions & Utilities
- 60 in. W x 311⁄2 in. D x 561⁄2 in. H
- 89 kW
- Heated by natural gas
- 3⁄4-in. gas connection
| Brand | Imperial |
|---|---|
| Model Number | IR-6-G24 |
| Weight | 1060 lbs |
| Width | 60″ |
| Depth | 31.5″ |
| Height | 56.5″ |
| Range Type | standard duty/restaurant range |
| Installation Type | freestanding |
| Number of Burners | 6 burners |
| Base Type | oven base |
| Oven Type | standard oven |
| Number Of Ovens | 2 |
| Top Configuration | burner & griddle |
| Total BTU | 302,000 |
| Exterior Finish | stainless steel front & sides |
| Top | (6) open burners, (1) 24″ griddle |
| Plate Thickness | .750″ = 3/4″ |
| Control Type | manual control |
| Vent | backriser with hi-shelf |
| Burner BTU | 32,000 |
| Oven BTU | 35,000 |
| Griddle/Charbroiler BTU | 20,000 |
| Griddle/Charbroiler Location | left |
Additional information
| Weight | 1060 lbs |
|---|---|
| Dimensions | 60 × 31.5 × 56.5 in |
| brand | |
| Number of Burners | 6 Burners |
| Griddle Size | 24" |
| Top Configuration | Burners & Griddle |
| Oven Type | Standard Oven |
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